Pecan Pom-Pom French tea cakes made from imported French T45 flour, fresh pecans, and creamy butter baked and rolled over fine granulated sugar. Perfect pairing with tea or coffee. Each tea cake is individually wrapped and can be kept in the refrigerator for 10 days and frozen for up to 3 months. Just thaw your desired amount and serve.
Individually wrapped and packaged to ship straight to your doorstep in our standard boxes or choose from our beautiful gift boxes...perfectly trimmed for any occasion.